When you find yourself struggling to concentrate on something, try having a glass of water. That’s the conclusion of a new, detailed analysis of more than 30... continue reading
The leading U.S. pediatricians’ group has issued a stark warning about food additives and food-packaging materials, cautioning that many of the chemicals... continue reading
When it comes to heart health, breakfast really may be the most important meal of the day. New research shows that people who have only coffee or juice... continue reading
Benefits of Potassium People often eat bananas, avocados, and leafy greens for various health benefits. New research adds another benefit: These and other... continue reading
Concerns about mercury contamination should not dissuade Americans from eating seafood, the American Heart Association has announced. Recent research has found... continue reading
Catered meetings, donuts in the office kitchen, and sugary vending machine snacks could be expanding the waistlines of American employees, according to a new... continue reading
Women trying to get pregnant should steer clear of fast foods and eat more fresh fruit instead. That’s the conclusion of a new study that followed the diets... continue reading
You can safely eat a dozen eggs a week—or possibly more—without increasing your risk of heart disease, according to new research. Like butter and red meat,... continue reading
Having a bad diet may increase your chances of developing osteoarthritis. Scientists have long thought the condition was tied to obesity and excessive stress... continue reading
Eating less may help people live longer, reports CNN.com. Scientists at Louisiana State University tested the effects of calorie restriction on 53 healthy men... continue reading